x Bookmark This recipe is vegan, raw, gluten-free, nut-, and corn free. The miso is fermented soy, but is from an organic source and its fermented which makes it a very different food than regular soy. If you don’t know what to make for dinner, this recipe is the perfect healthy fast food with flavors [...]
x Bookmark Beet greens, collards and kale, dandelion greens, mustard greens, spinach, Swiss chard, and turnip greens are collectively called greens. Collard greens are delicious, versatile, low in calories, and packed with vitamins and minerals. Collard greens can be eaten cooked instead of spinach (sautéed), and they can be eaten raw like this recipe. The flavor [...]
